Inashiki, Ibaraki, Japan｜Kinryu

It is ``town Chinese'' or ``local Chinese'' that sticks to the old-fashioned style. With the number of roadside restaurants increasing in the area, there is a reason why it remains so popular. Anyway, it's full of volume. Stir-fried dishes and fried rice have plenty of ingredients and are very filling. It can be said that the slightly high fat content is typical of traditional "Machi Chuka" cuisine. This is a store you definitely want to stop by when you pass by this area. Recommended.

Come visit us and share Cold, light amber color with a taste you've never had before Table seasoning jellyfish in vinegar? floating The restrooms are exotic and unsanitary Everything was shocking, and the two of us were silent in the car after leaving the shop Bottled beer and pickles were delicious.

This is street Chinese! delicious Monthly lunch is the best. Surprisingly, the side dish of shumai is good. Gyoza is number one here!