Naka, Ibaraki, Japan｜Café Gordini

I got the carbonara. The cream is very rich, there's plenty of bacon in it, and it's delicious! The portions were so large that I still haven't had time for dessert after the meal... I would like to eat there when I come again 😍 The parking lot seems to be able to park about 15 cars, so it's spacious and good! When entering from oncoming traffic, it is best to enter from the road one street ahead from the intersection.

I love the atmosphere and the food of this restaurant. Especially during the fall foliage season, the natural scenery from the window is so appealing that it makes you feel like you don't know where you are. I like things like salad chicken that goes with pasta. I often ask for pork kimchi pasta on the menu that I don't see anywhere else. Drinks are charged separately on Sundays. The cakes are also delicious, and it's a cozy shop where you can't help but stay long.

It has the atmosphere of a long-established light cafe, but just like Milano across the street, everything you eat here is delicious. This restaurant doesn't have a set meal atmosphere, so I always eat pasta with a salad set, or a main dish with a course, and none of them are disappointing. If you add a course to the main dish, it will cost more than 2,000 yen, which I feel is a bit expensive, but I guess it's not bad since you can enjoy delicious food slowly. It's a bit inconvenient that you can't use cards.