Oarai, Ibaraki, Japan｜Suzusyou

Very delicious, best restaurant around Oarai station!

I visited with my wife on June 16th. I ordered omakase sushi, pine chirashi, and plum chirashi. Everything that depends on the chef's skill, such as yellowfin tuna, eggs, and conger eel, is delicious. Kohada has a strong flavor, so I ate it as is without adding soy sauce. The other sushi ingredients seemed to be seasonal as well, and the sushi was exciting, with a gentle sushi flavor and a grip that melted in your mouth. I was especially surprised by the kappamaki. It contains countless sliced ​​cucumbers in a bundle, and the refreshing taste and texture of cucumbers spreads throughout your mouth. I can recommend this restaurant to anyone because even just one kappa roll can be enjoyed with so much effort. The parking space is not large, but It's right in front of the station, so you can park your car in the station's 1-hour free parking lot. The interior of the restaurant has a calm Japanese-style atmosphere. Garupan goods can be seen everywhere, perhaps because it is a regional feature. The proprietress is very friendly and enjoys talking to first-time customers. The owner was also an honest and polite person, and overall the shop had no flaws. The portion size is average, so if you're hungry, it might be a good idea to order one sushi and one chirashi. In that case, the budget would be around 3000 yen. I plan to come again.

I don't usually write reviews, but it was so wonderful that I'm going to write one. I was a little hesitant because I was a student and the restaurant seemed to have an upscale atmosphere, but when I decided to go in, a friendly couple were happy to talk to me, and I was able to have a pleasant meal. The squid appetizer was delicious, and above all, the chirashi sushi I ordered was extremely delicious. We were given shijimi soup as a service, and we had a great time. I'll come back later.