Hitachinaka, Ibaraki, Japan｜Suginoki

I visited for the first time on a weekday for lunch, but the lights weren't on at the store, which was located on the edge of a residential area. Closed? Did it collapse? It was a shame that I had come at such a good time. *When I checked, it appeared that the store was closed due to renovation. It is scheduled to reopen from October 18, 2023. I will visit again tomorrow and evaluate it again. 2023/10/19 revisited. I made a reservation and visited around 11:15. There were already 7.8 cars parked in the parking lot in front of the store, but inside the store, there were three people sitting at the counter and four people sitting at tables in the back. There was a ``reserved seat'' sign on the four-seater table in the back, and one of them was a ``Horigotatsu'' type seat that had just been renovated. Looking at the menus that were handed to me, I ordered the ``Sashimi Assorted Set Meal'' and my partner ordered the ``Tuna, Salmon Roe, and Shirasu Sanshoku-don.'' I was a little surprised at how fast it was, as it was served in 2.3 minutes, but I immediately said ``Itadakimasu'' as the food looked delicious. My sashimi is fresh. My partner's bowl also said, ``The tuna melted in my mouth.'' ``The whitebait is so delicious that you can't compare it to anything from the supermarkets around here!!'' And the miso soup was ``It's pretty delicious with a lot of Kenchin soup ingredients.'' It looked like there was more than twice as much rice as there was in my bowl, but I finished it easily and left the restaurant completely satisfied. I'll come back later. thank you for the food. The rating has been changed.

It is a shop that I have been interested in for a long time. I booked the recommended mini course posted on the official website on the morning of the day. There are counter seats, tatami mats, and table seats, but I was guided to a table seat with a beautiful garden view. The mini course is named "Tsukimizen" and you can choose dessert and drink. I had cream bean paste and hot coffee, and my wife had homemade plum juice and monaka. After waiting for a while, fried food was served on a separate plate on a tray of sashimi, two small bowls, pickles, rice, and soup. There are four types of sashimi: tuna, squid, scallops, and white fish. All fried foods are delicious, but I especially liked the taro. Taro is often eaten boiled, so I ate it as a deep-fried dish for the first time. All of the simmered dishes in the small bowl are delicious. You can feel the flavor of the broth and the umami of the ingredients. My favorite pear was added to the creamy bean paste, and that alone made me excited! The ice cream can be eaten as it is, but it is also delicious if half of it is melted and eaten with agar. The compatibility with coffee is also excellent. There are also course menus, daily set meals, dessert menus, dessert and drink set menus, etc., so you can choose according to your stomach condition. It was crowded, so it seems better to reserve a seat. 2022.12.25Revisited. In today's menu, instead of "Tsukimi Zen", it was changed to "Nukumori Zen", but the composition was the same. I was also interested in the single item menu, but in the end I ordered "Nukumori Zen". Today was also delicious. 2023.5.21 I made a reservation on the day and revisited. I'm glad I made a reservation because it seemed to be fully booked at lunch time. I added a dessert drink set to the fishball fried chicken ponzu set meal. The wife is a hydrangea meal. It was good that the set meal had various fried vegetables in addition to Tsumire. Kenchin soup is also good with plenty of vegetables. I am very satisfied with the dessert cream bean paste and coffee. 2023.8.16 I made a reservation on the day and revisited. This time, both of them are Ryofuzen. For dessert, I have cream bean paste and my wife is in the middle.

Fried udon with red bean paste is popular. There are several items on the menu called fried rice, and the rice and toppings are placed in a grilled bowl, with just the right amount of char. Many of the menu items use a lot of vegetables, and the prices are reasonable. The sweetness is delicious, and it looks like Dainagon red beans are being cooked. We will be closed for about a month from September 4th for renovation.