Daigo, Ibaraki, Japan｜Takimotoya Honten

I love the place where at first floor is a souvenir shop and the 2nd floor is the dining area. We got the fish (i forgot the name, sorry) that was famous in the area. A freshwater fish that really taste good. It cook really good that you can finish the whole fish without minding the bones. The soba too is too delicious, plus i love onsen eggs so it really makes the soba delicious to me. The ambiance too is beautiful where you can see sa river outside.

Very nice shop with omiyange inside

Wonderful