Hitachiota, Ibaraki, Japan｜Yamaichi

Ordered tempura soba for 800 yen. Visited for lunch. The restaurant is run by an old man and an old woman, and the atmosphere is relaxing. But it was too early for the soba noodles to come out. Seats are shared at a long table. When I visited, there were almost no customers, so I didn't mind. They will bring you the first glass of water. The rest is self. I had the recommended tempura soba. The soba itself is of course delicious, but above all, the soba soup was superb! It's so delicious that I'm going to mix it with sobayu and drink it up (I usually leave it because it's too salty) The vegetable kakiage is also crispy and can be enjoyed with salt. The miso dengaku was like a soba restaurant in the mountains in the north of the prefecture, and it was also delicious. If you go to the nearby Ji*an and wait for 2 hours, I definitely recommend this shop.

■2023/03 visit Visited during opening hours on Sunday. 1 group of first customers, 2 groups of later customers. There is a free third parking lot for the Ryujin Suspension Bridge across the road that you can use. Today, I ordered ``Tsukekenchin Soba (large size)'' (1000 yen) and ``Tenzaru Soba (large size)'' (1000 yen). Basically everything is very delicious. The Kenchin soup is especially delicious. Konnyaku is also delicious. I think the soba noodles are a little soft. It was a large serving and was just the right amount. I think it's a restaurant that I can recommend as it's delicious and cost-effective! I'm sorry to bother you again! !

The tempura has a crispy coating of kakiage and shiitake mushrooms, and the soba has a fragrant soba flavor. I regretted not making it larger. The exterior looks like an ordinary private house, which doesn't seem to be popular with tourists, but I like this store and I think it's my third time there today. I also like soba-yu to be thick.