Kamisu, Ibaraki, Japan｜但馬山杉澤

Excellent

The oyakodon here is delicious😭😭😭 The unagiju is delicious, but the oyakodon is the best.The flavor of sansho is strong, so I highly recommend it for sansho lovers❗️ The eggs were runny, the chicken was soft and juicy, and above all, the Japanese pepper added a depth of flavor (?) that was truly amazing! ️!! ️Delicious!! ️ Drinkable, drinkable, delicious❗️ I can confidently recommend it to my friends.

It seemed like my parents frequented the place so I went with them! You can eat in peace! I guess the eel sauce is light. I think it would be better if it was a little darker...it's just my preference, sorry! There was a photo of a stork. Even small children were accepted (in the tatami room). thank you!