Kamisu, Ibaraki, Japan｜中華 十八番

That's excellent! It is located in the countryside along the outer ring road in Kamisu City, a little in the direction of the Tone River from Tomote in Kamisu City. It's hot, so I got a seafood shrimp chili medium (smaller) set meal. There are about 10 large unfrozen properly processed prawns on a large plate that I believe to be red prawns. The sauce is standard sweet and salty, not overpowering and great. Shrimp has moderate crunchiness and is plump and delicious. I ate it up so quickly that I thought it would have been better if it was a large one. The menu is mainly standard, but even if you look at the dishes of other customers , It looks delicious with a lot of quantity. When it gets a little cooler, I want to try fried chicken. The chef's shouts are also lively and wonderful. At the entrance, there is a proviso that there is a waiting time due to lack of manpower, and I was prepared, but it was provided in about 10 minutes, and it was provided very quickly. Recommended town Chinese 💓

I went to Chuka Juhachiban in Kamisu City🐖 There were table seats and tatami seats in the store. The menu has a rich lineup of noodles, set meals, rice bowls, sets, etc. I ordered 2 items: ramen and stir-fried garlic chives🍜🥚 A chive ball that feels good with the scent of chives in a fluffy egg🥚 And with pork & onions😆 The ramen has a gentle soy sauce flavor that makes you feel nostalgic😋 The thick char siu is satisfying to eat and it's good 🤤 It was delicious, it was a treat 🙇‍♂️

Perhaps due to the coronavirus pandemic, the restaurant had not been open at night for a while, but I confirmed that they were open at night and went right away. I went with my wife, and I ordered the long-awaited ``Stir-Fried Levanilla'' and draft beer, and she ordered ramen. I ordered the ``medium'' version of ``Stir-Fried Levanilla,'' and I was very satisfied with the large serving size and good taste.