Azumino, Nagano, Japan｜昇月

This is Japanese kaiseki very nice and it was a lovley setting inside. this is how old Japan hospitality.

Truly a once in a lifetime opportunity. Tea kaiseki cuisine that puts a lot of heart into each and every item. Many of the ingredients, including rice, vegetables, and soy sauce, are homemade. It was amazing. We hope that you will visit us in all seasons and enjoy a fulfilling time.

When I told him it was a family member's birthday, he offered me a celebratory meal. Dynamic sea bream and sekihan with a big tail! I thought it was definitely a famous restaurant with homegrown vegetables, rice, reliable techniques, and beautiful tableware. It's been a special day.