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Miyada, Nagano, Japan苔清庵

Soba noodle shop, at Japan, 〒399-4301 Nagano, Kamiina District, Miyada, 新田区4752-35

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Rating

4.5 (107 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1000-3000

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Phone Number

+81265-85-6010

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Location

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Reviews

More Comments at Google Map

I had believed this should be the very place to enjoy the most delicious soba on this planet. Even after more than eight years in London, I still wish to make a sweet reunion sometime in the future.

Exploring Mt. Kisokomagatake When I asked my taxi driver about a good soba restaurant, this was the first one he mentioned. After descending from Mt. Kisokomagatake, I visited Komakusa no Yu around 11:00 a.m. to sweat it out. About 10 people are already waiting for the store to open. Parking lot for about 6 cars is full Since I didn't have rice, I ordered 100 percent, coarsely ground inaka soba, assorted tempura, and tofu. The rolled eggs looked delicious and were sold out... It took quite a while for the food to be served, but we adjusted the time with beer. Very simple soba noodles Sweet soba soup Inaka soba has a stronger taste 100% is too thin! However, the soba noodles are easy to eat and have a gentle taste. You can enjoy beautiful-looking vegetable tempura with a gentle taste. Price is resort price However, it is a soba restaurant where you can enjoy the gentle atmosphere of Komagatake. Thank you for the meal I'll visit again Next time I'll try the dashimaki egg.

It's been a long time since I had delicious soba noodles. It is located a little way from the road, so there is a risk of passing by 😓There is a signboard, but... The shop is located in a very quiet space among trees. Since it was a Monday, I was able to get in without waiting. I wanted to taste soba noodles, so I decided to have only soba noodles this time. The tempura looked delicious too 🥺 If you put it in your mouth without dipping it in the sauce, you can enjoy the aroma of soba and its smoothness. "This is delicious" No ~, this soba is really delicious! ️ It's been a long time since I've had delicious soba, and it's worth traveling a long way to eat it.

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