Komagane, Nagano, Japan｜彩園

I ate chicken soba and lightly stir-fried bean sprouts, but the saltiness of the chicken soba was exquisitely seasoned with tomato and good seasoning. The lightly stir-fried bean sprouts were so delicious that even one person could have a crush on them. Let's eat soy sauce ramen next time 🎵

Even spicy dishes such as Sichuan mapo tofu have an elegant base and are very delicious. You can feel this in every menu, and you'll be satisfied with delicious Chinese food.

All delicious. I highly recommend the tandan noodles as they have a nice hint of sesame seeds. It's a little expensive. It's not a gutsy type.