Miyada, Nagano, Japan｜えんぎ屋

Engiya Black has a nice kick of pepper and is refreshing 🌠 Next time I want to try the "black ramen" and compare different flavors 🎵 The Engiya shop I go to before the match. Their signature dish, ``Engiya Ramen,'' is lighter than it looks, has less salt, and has a refreshing aftertaste. The medium-thick curly noodles and chashu go well with the soup, creating a well-balanced dish. The sauce for the sauce katsudon also contains apples and is full of flavor. The Kara Negi Miso Ramen also contains fried green onions and is fragrant, so I highly recommend it! !

I've been a fan since Menkoi-san's time, but it's a little far away, so I visited the store for the first time (๑>؂•̀๑) I ordered hors d'oeuvres at my parents' house on New Year's Day, and the hors d'oeuvres were also delicious✨ I got a ramen lunch set on this day, and it's a bargain at 920 yen! You can change to other ramen for an additional 180 yen, and the Kitakata ramen set is even cheaper, so it's perfect for lunch between work! The space inside the store is spacious, and the counter for one person seemed to be calm. These children's chopsticks are cute and crisp Nice attention to detail!

I had a lunch set d=(^o^)=b I was supposed to buy a meal ticket at a ticket vending machine. It's a little troublesome to choose large and small each time, but it reduces contact with people. It comes with a mini cutlet bowl, and it was the most delicious of the cutlet bowls I've had at several restaurants here😋🍴💕But what part of the meat is used?It's a bit of a mystery.