Komagane, Nagano, Japan｜ごちそう しもん

You can eat delicious fish dishes in this city without the sea. For lunch, I had a fish set meal and simmered mebaru. The broth was well soaked. The radish, bamboo shoots, and carrots that accompany the soup are soft and smooth. The taste of the restaurant was 1300 yen, which was a good deal. The amount was just right for women, not a lot, and it wasn't a strong taste, but I was satisfied with the soup stock. The miso soup and pickles were delicious. I added fried horse mackerel separately. The meat was plump and thick and crispy, and the handmade tartar sauce went well with it, making it very delicious. I wanted to go again.

I always saw delicious-looking food on social media, and I had always wanted to go to this restaurant. I also heard that it was the same name as my son, so I had high expectations. I visited you for the night. The fish dishes were better than I expected, and the rice was delicious too😋🍴💕My son, who usually eats little, even asked for his father's portion. I don't go there often, but it's on my list of restaurants I want to visit 😌😌😌

This is the shop that caught my attention when I saw it on Instagram. I arrived a little before 11:00, but unfortunately the store opened at 11:30 on that day, so I had to wait in the car until that time. When it was time for the store to open, he came all the way to the car to say hello. A little extravagant and ordered Hanakago Gozen (with dessert and coffee) Everything was wonderful and delicious, and I was very satisfied with the items that I could feel the polite work. The staff's smile and reception were wonderful, so I wanted to go to conquer the whole menu.