Shiojiri, Nagano, Japan｜Koiya

Spicy mapo tofu and Shaoxing wine! That's all there is to it (^^) Pour the warmed Shaoxing wine into a glass and add a piece of fresh lemon. This one can fly!! Take a bite of the slightly salty mapo tofu and pour in the Shaoxing wine. It's the same mechanism that so-called Mexicana drinks with salt, lime, and tequila. This is a bittersweet yet deliciously happy story where Mexicans and Chinese quickly met and bonded in Hirooka, far away in Japan. The other dishes are also perfect, but the above combination is so good that I want you to visit Mokoiya just to get this setup! Thanks a lot, good food. Got drunk♪

Dandan noodles are delicious. You can choose 10 levels of spiciness. You can drink too. Let's drink at town Chinese 👍

My friend is doing it, and sometimes I go to eat tantan noodles. There is a level of spiciness, but I doubled it and it was delicious. I also enjoy eating while drinking beer.