Ikeda, Nagano, Japan｜Soba restaurant fujinoya

I would like to thank the landlady for her response. Thank you for inviting me into the store while it was being prepared, waiting for me, and even offering me tea, even though I misjudged the opening time and arrived 30 minutes early. After ordering, I watched the owner make the soba noodles, and the soba noodles I ate were exquisite. I was very satisfied with the personality of the landlady. Adding duck soup is recommended.

First visit. Expectations will naturally rise with the style of making after receiving an order. Contrary to its appearance, the 100% buckwheat noodles have a light throat and aroma. Coupled with the slightly sweet dashi stock, I was able to eat it smoothly, and the 1.5 balls I ordered were finished in a blink of an eye. And above all, what is the delicious “Tsukemojiru” that I ordered additionally? Fragrant aroma and deep taste of duck ... Decided to revisit. Thank you for the meal.

First visit 🚙 Even though it was past 12:00, I was lucky enough to be the first group to enter＼(^o^)／ I sat at the first seat at the counter and waited for 30 minutes while watching the master making the soba noodles. 5 No. 5 assortment of 100% buckwheat noodles is right in front of you🥰 I regretted that I should have ordered additional duck soup.