Ueda, Nagano, Japan｜June Berry

It was a wonderful restaurant like a hideaway in the forest of salt fields. The cold pasta with fine mozzarella noodles was refreshing and refreshing in the summer, and it was delicious. The crab-flavored potage soup was also very rich, and the combination with the refreshing pasta was great. Therefore, it was open until 13:30 for lunch, and I wanted to have a little leisurely chat with a friend I met for the first time in a long time, but I thought it would be nice if I could relax a little more because the atmosphere of the store was closed.

I sometimes visit at lunch. Choose from pasta, gratin, doria, etc., and add a set such as soup or dessert. They are all delicious. Even if you think you're full, the "today's dessert" is so wonderful that you can't help but order it. You can feel that each item is carefully made, and the wife's correspondence is comfortable, so you can spend your time with peace of mind.

I used it for lunch and dinner. Not only the food, but also the desserts and coffee are delicious. The course meal is very delicious, and the stomach is swollen and very satisfied. I still want to use it.