Aoki, Nagano, Japan｜Komayumi

Tenzaru soba (large serving). The tempura of the butterbur sprouts, which have grown small, is good. Is soba Tachiakane? It seems to be a variety recommended by Aoki Village. It comes with a strong soba soup, and I like the small plate of pickled daikon radish so much that I buy it at the direct sales store. The inside of the store is efficient and the turnover is quick, so there's almost never a wait. Even though the number of customers has increased considerably since early spring, it is still clean. The employees wiped down the empty tables and picked up the food that had fallen on the floor, leaving the floor clean. You can eat comfortably.

It's clean and you can eat while looking out at the countryside. You may have to wait during busy times, but if you avoid the busy times, you won't have to wait long. It is a self-service meal ticket system. You can enjoy cuisine that takes advantage of regional characteristics.

After visiting Kitamukai Kannon, I stopped by for lunch. Since I came all the way to Nagano, I want to eat soba! The building is new, clean, efficient, and we didn't have to wait long. Soba and tempura are 100% perfect! Just remembering it makes me want to eat it again. After purchasing a ticket at the ticket vending machine and waiting at your seat, the number on the ticket will be called, so you can pick it up yourself. Set your own chopsticks.