Ogawa, Nagano, Japan｜Restaurant Ajisai

nice food, well servered.

I entered to eat soba, but there are many menus! You can eat fish from the Sea of ​​Japan! Pork looks delicious too! I got excited and ate a lot. Seafood bowl seems to be popular, but for sashimi set meal. Some of them were unfamiliar on the Pacific side, and they were fresh and very delicious. The sauce cutlet bowl was a sweet and soft meat with refreshing oil. And the soba is hand-made and thin, and I really like the flavor of buckwheat flour! The grated plums have an amount of plums that I haven't seen anywhere else! It's unique to plum production areas. You can enjoy different textures with chopped plums and neri plums. It's not the level of the road station! I want to go again.

We had a delicious meal in the back seat. I used it on the 16th of Obon. It was delicious again today.