Ueda, Nagano, Japan｜なかの食堂

Eating it will make you feel nostalgic and gentle. I can't describe it well, but it's delicious! Reassuring taste. The more you chew, the more the flavor of the meat comes out. I had a good impression with the shopkeeper who seemed to be a citizen of Nagano. * Being a Nagano citizen means being serious, a little shy, but working hard. I will eat there again.

It's a big deal for the price It hasn't changed since long ago The katsudon, ramen, and giblets are especially delicious. Katsudon is a masterpiece made with thick pork cutlet topped with egg and onion, and has a generous amount of rice. Motsuni is soft and flavorful, and has a delicious flavor that goes well with rice. It's an appetizer that goes very well with beer.

This station cafeteria is conveniently located just a 1-minute walk from Nakano Station on the Ueda Electric Railway. While going to Bessho Onsen, I looked for a lunch restaurant on the map and found a restaurant that looked like it was right in front of the station. It's quite spacious with both table seats and tatami seats. I ordered the ramen katsudon set. The ramen chashu is seasoned very well and is delicious. Katsudon is also delicious and will make you happy. I could eat a lot. I'll come back later.