Nagawa, Nagano, Japan｜信州 立岩和紙の里

Along National Route 152 from Shinshu Ueda to Suwa. This is a very delicious handmade soba shop. From the impression of the name? However, it seems that there will also be Japanese paper classes. The soba noodles are hard but thinly sliced ​​and are very delicious. The soup stock is also rounded and blends well with soba noodles. I have ``Tenzaru Soba'' and my wife has ``Kurumi Soba.'' The tempura has a light batter and is easy to eat, and the walnut soup is not as rich as before, but it is very delicious. March 7, 2023 ~ Snow Soba (using buckwheat flour preserved in the snow) I have to go eat there again! ! There are many sightseeing spots nearby, so please stop by. Utsukushigahara Plateau, Nagato Farm, Lake Shirakaba, Kurumayama Plateau, Kirigamine Plateau, Lake Goddess, etc. Please enjoy Shinshu.

In addition to manufacturing washi paper and selling washi products, there is also a quaint store where you can eat authentic soba noodles. In addition to zaru soba, I had maitake mushroom and asparagus tempura. The tempura was large and fresh, and both were very delicious. The staff was very courteous and told us about tourist spots in the area.

Relaxed atmosphere. There are tables, tatami mats, and counters. Ordered a large serving of zaru soba. Soba noodles with a chewy texture. As I chewed it, I could feel the sweetness, and the sauce wasn't too thick, which I liked. This time it was snow soba, so next time I would like to have normal soba.