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Nagano, JapanHanedashiya

Soba noodle shop, at 2485-2 Yanagihara, Nagano, 381-0012, Japan

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Rating

4.1 (407 comments)

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Opening Time

Closing Time: 14:30

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Price Range

¥1-1000

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Phone Number

+8126-236-8188

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Location

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Reviews

More Comments at Google Map

I searched for a soba restaurant and there was one nearby and the price was super cheap so I went straight there! The peak season started to subside around 12:40, so I was able to sit right away. Meat soba medium size 550 yen 300g, 350 yen for kake, same amount There is also a small size, but the price is the same This is a rare and cheap soba restaurant that you can't find anymore.

Due to frequent TV coverage and low prices, it's always crowded no matter when you go. The conditions for eating are self-service, where you go to pick it up or line up, and when you finish eating, you put it away in a designated place.As long as you don't have a baby, you can easily do it yourself, and you can eat a large portion at a cheap price, so I'm very satisfied. The fact that it has wide noodles is unusual, so it's a restaurant that you can talk to your friends about and ask them to go with you next time. My friends also say thank you for letting me know.

I went there for the first time, but customers are constantly coming in around 11:30. It is a style to purchase a ticket at the entrance and order. The seats are individual and the sides are partitioned. This time I ate meat soba medium size. Because it is a hanedashi, there are wide noodles, but it was more delicious than I imagined. Also, I was full. The atmosphere is like a standing soba restaurant. Cospa is amazing in this age of price increases. It was a satisfaction that I don't want to introduce too much. It is not recommended for those who want to enjoy soba slowly. postscript I visited after 11 o'clock on January 19th after the new year. This time we went with two people and ordered a large serving of Sesson soba (Zaru soba) and a medium serving of meat soba. Customers came one after another today. It was my first time eating zaru soba, but the texture was amazing! The soup was light, but the dashi stock was also effective and delicious. However, I recommend meat soba here (^ ^)

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