Shinano, Nagano, Japan｜樹林

I had the thick-sliced ​​miso cutlet set meal and pork sauté. ────────Evaluation──────── Thick-sliced ​​miso cutlet...☆5 Pork sautee...☆3 Customer service...☆4 ──────── Impressions ──────── This is a signature menu item that you can tell from the fact that miso cutlet is placed at the beginning of the menu. I took the opportunity to order the thick slices (200 yen difference). Western-style rice is served on a flat plate, and comes with a knife, fork, and chopsticks. Most cutlets are cut into pieces, but this miso cutlet is not cut into pieces and is a single piece. I was worried about whether I could cut it with a knife, but the cutlet was so soft that it was easy to cut. I haven't eaten regular miso cutlet, so I can't compare, but the thickness of thick-sliced ​​miso cutlet is more normal than I expected. The meat is tender, and the fat is sweet and juicy. And best of all, the miso sauce on top is exquisite. When you think of misokatsu, you think of Hatcho miso from Nagoya, but unlike Hatcho miso, it has a refreshing sweetness that isn't bitter. However, it is rich and after eating a piece of cutlet, you will want rice. I love that the whole cutlet is coated in so much miso sauce. A squeeze of lemon on the side adds a refreshing scent. One of the top three cutlet dishes I've ever eaten. No, it might be number 1. Next is pork sautee. This comes pre-cut. Is the thickness of the meat the same as thick-sliced ​​miso cutlet? The seasoning is like a so-called sweet yakiniku sauce. The pork sautee wasn't particularly impressive. The customer service is bright and the atmosphere is good, which makes the shop feel comfortable.

Visited at 16:00. There weren't many shops along the road that were open after noon, so I was grateful that they were open. It felt like a set meal shop along the national highway, so I thought it was reasonable, but it was a proper response and meal. Miso soup was also delicious with dashi soup. The picture is miso cutlet set meal.

The three of us visited and ordered curry, cutlet curry, and hamburger curry. The curry is sweet and seems to appeal to everyone. It's not your typical retort. The cutlet is soft, about the size of a man's palm, and thick enough. very delicious. The hamburger steak is the size of a pork belly and is well-cooked.It's not the kind that overflows with meat juices, but a delicious old-fashioned hamburger. It's best if it comes with something like miso soup so you can serve it a little more. The rice was also delicious.