Suzaka, Nagano, Japan｜鮎川バーベキュウセンター

A locally famous yakiniku restaurant that has been in business for several decades. Is the main meat garlic, soy sauce, etc? chicken seasoned with. This goes well with rice and alcohol! It's a very good store with reasonable prices. However, as of April 2022, in-store dining operations are closed due to the coronavirus... The owner's grandmother says she may no longer be open for dine-in service. The only thing we do is take out our famous seasoned chicken (raw meat). When I have a BBQ or want to eat at home, I buy take-out food and enjoy it. If possible, we would like the restaurant to continue as long as possible, as we would like to revive dine-in service or open only for takeout.

It's been a while since I went out to eat, but I'd like to recommend Ayukawa Barbecue in my hometown (Suzaka). First of all, there is a mountain of chicken that can be served in large quantities. 550 yen per person✨ The meat is strangely soft and the seasoning is the best ❤️ My father told me that the store has been around since he was a student, so I think it's been open for about 40 years, and the taste has been the same for a long time 🐶💓 Yes, there is a secret sauce that is added. A private room with four tatami mats. Eating a mountain of chicken on top of rice with the whole family. Eat silently. That's bliss time lol We also have a takeaway, so please come by 🥰❤️❤️

Teppanyaki! Bone-in chicken grill! It's good (^^)