Kitakata, Fukushima, Japan｜めん処 縁

The store is a renovated old folk house and has a great atmosphere. I received the limited edition soy sauce char siu noodles. Although I used a lot of oil, it was delicious without being greasy. The noodles are soft and mix well with the soup. The road is narrow from the middle so you need to be careful.

It was the first day of a three-day holiday in November, right after the store opened, and there were no lines. I was planning on having salted pork char siew, but was lured by the limited menu. Mmm, delicious. The Korokoro char siu has a good amount of salt and is not too salty, and you can easily eat it with the astragalus. The soy sauce soup topped with backfat is sweet and rich, and the medium-thick noodles go smoothly. Repeat confirmed. 15 minutes from downtown Kitakata, it's worth a visit.

At a hidden ramen shop It is located on the way up to Sannokura Plateau. After turning at the traffic light, go to the second alley on the left. This is the first alley after turning the curve. I don't think you will get lost that much because there is a flag. I felt like I was coming to eat ramen in a special place in a spacious old folk house. Also good The lineup includes soy sauce, miso, and salt to suit everyone, as well as rare ramen like sake koji. The noodles and chashu were very delicious. I thought I would like to try different flavors. It's a place I'd like to go to in the morning because there's a long wait and it closes early. This is a recommended ramen shop that you'll want to bring your friends to.