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Aizuwakamatsu, Fukushima, JapanYamaa Shokudo

Syokudo and Teishoku restaurant, at 284 Kozashimachi Higashikido, Aizuwakamatsu, Fukushima 965-0089, Japan

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Rating

4.2 (160 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1-2000

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Phone Number

+81242-22-9913

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Location

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Reviews

More Comments at Google Map

first visit Although it was before 11am, I entered the store because the noren curtain was on. The atmosphere is that of an old-fashioned diner. The best part is the nostalgic black telephone ringing 📞w The menu consists of ramen and set meals. I had the fried chicken set meal. A bowl of rice, ramen soup, and a large amount of fried chicken Delicious! At the end of the meal, the owner gave me coffee ☕️ Is this a service? I wonder lol It was cheap, good, and homey, and the staff and atmosphere filled my stomach and soul.

December 29, 2022 Lunch Arrived before 11:00, the first visit. I was lured by the poster pasted in the shop and asked for the green onion miso ramen (800 yen) and the mini cutlet bowl (400 yen). The mother in the kitchen is so energetic, it's so bright. The green onion miso ramen made by such a mother, the texture of the green onion is very good. The spicy chili oil was also a good seasoning, and I ended up chasing the chili oil. The char siu that was chopped in, this one is also soft and has a good taste. The soup was not persistent and I liked the taste. The mini cutlet bowl also had a solid thickness of cutlet, and above all, the amount of sauce and taste were exquisite. When I finished eating and went to the counter to pay, my mother suddenly said, "Please eat fried chicken, be careful because it's hot." ! The parking lot behind the shop is a space where about 6 light cars can be parked, but it may be difficult if you have a large car. I was full with the feeling of a Showa cafeteria, and I would definitely like to visit again.

Levanilla set meal 850 yen! It was my first time eating levanilla, and this was the result of a strike.Not only was the liver coated with flour and soaked in oil tender, but the stir-fried chives and bean sprouts were perfect. This sauce was so delicious! And even more surprising is this pickled Chinese cabbage! I usually end with levanilla sauce on the rice, but today I was selfish and left some white rice and topped it with pickled Chinese cabbage. No, that was really wrong. I felt very happy after receiving the apple before the meal and the coffee after the meal. P.S. The cutlet curry was also excellent!

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