Iwaki, Fukushima, Japan｜Dining Kitchen Kurage

The other day, I was finally able to disturb you. First of all, I had a reservation, roast beef, duck, raw ham, and other meat platter. It's delicious, it's too delicious! Assorted sashimi, flounder, gurnard, mexicali, squid, horse mackerel, greenling, etc., all of which are extremely fresh. Homemade sausage, pizza, Mexicali fried chicken, whatever you eat, don't miss it. As for the wine by the glass, the owner-chef listened carefully to my preferences, and gave me a rare wine considering the compatibility with the food. I was so absorbed in eating that I forgot to take a picture (laughs). Take-out pizza, family fools. The owner's wife also welcomed us with a lovely smile. It was awesome. I will definitely go again.

I've been here several times and everything I eat is delicious. I'm happy to be able to eat seasonal menus. The best recommendation is the field salad!

I used it for the first time. From the interior to the food, there were no complaints. Recommended for women (^ ー ^) There was also a service of frozen caramel popcorn, and I was deeply moved by the owner's personality. I will go again (^^)d