Iwaki, Fukushima, Japan｜Buon' Appetito

A small restaurant with a lot of passion! The ingredients are fresh, especially the vegetables! They got it fresh from the farm. The lunch is around 1000jpy up, add 300jpy to have salad and drinks. we tried the pasta with chicken neck meat! Surprisingly good! The bread here is made from rice flour. Also highly recommended! don't miss it

2023, 9 When Corona subsides, it was the first shop I wanted to go to. It seems that the reservation course is only 4000 yen now. It was the best! It was my first time eating venison. It was soft and had no odor at all. However, it was elastic and I chewed it carefully and ate it. In addition, the warm vegetables were chewy, and I also tasted them carefully. Even so, the vegetables that betray common sense. Green radish! I wanted to eat more, but I chewed carefully, so my stomach was full. Next, I would like to try the tuna cheek meat. I’m looking forward to spring vegetables too! I will definitely go again. The bread is also fluffy!

I tried it for the first time, but it was a delicious lunch with a stylish arrangement. The hamburger had a fluffy texture