Iwaki, Fukushima, Japan｜蕎麦たじま

The inside of the log house has a very nice atmosphere. I used buckwheat flour from Minamiaizu and it was very delicious. The menu is small, but the rice cooked in the set is also delicious. In addition, you can eat thin rice balls freely while waiting for your order to be served, which is also delicious. Opening hours are Thursday to Sunday, 11:00 to 14:00. The business will end as soon as the soba for the day runs out.

I ordered mixed rice with soba, corn and bacon. There were two types of soup, grated radish, and the soup was delicious, and the mixed rice was delicious. There are cold water, hojicha and rice balls by self.

No complaints!! ️ Eat Soba in Shimogo Town!? I feel like I became Hiromi Go (laughs).