Iwaki, Fukushima, Japan｜イタリア料理店 テラッツァ

The restaurant had a bright atmosphere, and since the weather was nice, a couple with their dog was enjoying their meal on the terrace. I went with my family. I ordered from the lunch menu plus α. The hors d'oeuvres, green salad, whitebait, salmon, potage, the main dish of pasta with avocado cream and crab, and the catalana dessert, each dish had an impressive flavor that fully utilized the characteristics of each ingredient, making it very delicious. Ta. Thank you for the meal.

It is a shop with a good atmosphere. When I first visited, the single dishes were delicious, so I tried the course. I asked for a seasonal course of 3,600 yen, but every dish was very delicious and I was very satisfied. When I asked for a birthday celebration, they made me a special dessert. The pace at which the food came out was good, and I had a fun dinner while having a conversation. If it wasn't for the car, I would have liked to have it while enjoying the wine. This restaurant is recommended for enjoying conversations and meals in a relaxed atmosphere.

We always cook for family events such as birthdays and anniversaries. Dishes unique to female chefs. The pasta made with white wine was delicious, but I'm disappointed that it hasn't been on the menu lately. The pasta is quite delicious, but personally, my favorite is the main dish, the spare ribs! The soup has a lot of vegetable potage, and I love the gentle taste. It is also a shop that focuses on vegetables. It may not be the same as authentic Italian food, but I personally love the atmosphere inside the restaurant, the small garden, and the stylish and delicious food.