Sapporo, Hokkaido, Japan｜Yudetaro

First of all, the most amazing thing is that the store opens early, so even on weekdays many people finish their breakfast before going to work 😺 The noodles are so fresh and delicious that you can eat them as is ✨ The menu is so rich that there are 2 ticket machines 🎵 It's reasonably priced, served quickly, and has a high customer turnover rate, so it's full of good things. The ticket is given at the counter with a blue clip for cold soba, and a red clip for warm soba 😸 There are two types of offal, stewed and stir-fried, and there is also a set meal. Some people say it has a smell, but I like it a little. That way, the meal will go better💦✨😺✨

Available August 2023 I had the stewed motsu. Although it has a slight smell, it is cheap, has a large volume, and is seasoned to match rice, so if you want to eat motsuni, use this. ↓2022 review It's a restaurant that has the triple threat of fast, cheap, and delicious. Recently, they have also started selling offal stewed and offal stir-fried set meals, and the menu has become even more abundant, so you can keep going without getting bored. I am grateful that the free topping coupons that I get from time to time can be used at Motsujiro. Stewed motsu is topped with leeks, and stir-fried offal contains chives, onions, carrots, and leeks as ingredients. Both had a gentle sweet miso flavor that would appeal to everyone. The soba noodles were boiled to perfection, and the soba soup was not too thick and was delicious to the end. All of them are reasonably priced, and the food is served quickly and deliciously, so you can feel free to stop by. Be careful not to shake it too much, as a lot of counter gangs will come out.

The condiment cold soba 580 yen is really delicious! If I tell you, will you chase after me? What happened to the katsudon in the katsudon set? It was so salty and salty. Was that a pity?