Sapporo, Hokkaido, Japan｜菜根譚 北海道中華

A Chinese restaurant run by the owner from Rausu. The seasoning, which uses natural ingredients and abundant use of kelp soup stock, has a gentle taste that suits the Japanese palate. The steamed fish recommended by the owner was also delicious. Fish and shellfish sashimi are also good. The most unusual item is Steller's roast beef. In the end, roasted sea lions Items that you probably wouldn't be able to find anywhere else are written discreetly on the menu. It is said to be sea lion breast meat, but it has more iron than deer meat, and has a taste similar to liver. Why not try it once?

Rausu Chinese Izakaya Food is particular about ingredients and seasonings. There is also a little bit of non-Chinese food. There is craft beer, and I saw that they are particular about other alcohol. There are 2 parking lots in the back. It was good.

It's always delicious! I love steamed fish.