Sapporo, Hokkaido, Japan｜Yeti Kitchen

Wonderful food—I had dal bhat and momos—and super friendly staff. A great spot!

I visited for the first time during dinner time to enjoy the Nepalese cuisine Dalbad. I had Tihar plate chicken for dinner. The use of spices in each flavor is wonderful, and by mixing them together, you can create your own taste. It was very delicious and I enjoyed it. The chai was also spicy and warmed my body. It's going to get colder, so you can relax. Next time I would like to visit during lunch time as well. I appreciate that you can get one refill of dal (bean soup) and achar (spicy) for free. *A large serving of rice or a second helping is available for 50 yen each.

I ate dal bhat for the first time, but it was delicious! 🇳🇵 You can have extras and adjust the spiciness, so I'm glad I ate a lot! Nepalese steamed dumplings Jorumomo was especially delicious🥟