Nikko, Tochigi, Japan｜牛えもん

A group of 5 people visited during lunch time. Even though the store manager is handling the orders by himself, he ends up ordering different items... After first preparing each order, each dish was delivered in a timely manner so that the food would not get cold or hard, making a portion for each person and then serving it to the table. The diced steak (200g) + salad + rice + soup costs 900 yen.The meat was carefully cut, and the diced steak, which was served rare, was tender and delicious.

The meat is perfectly grilled and the amount of salt is perfect. If you sit at the counter, you can watch the meat being grilled. You can feel the master's commitment to ensuring that you can enjoy the meat until the very end. The main dish is meat, but the curry is also really delicious. It's usually on the menu, so you'll feel like you've discovered a secret menu even though it's not a secret menu. I've been there several times, and it seemed like there were a lot of local regulars. The atmosphere is also nice.

I came in for lunch! My husband had cut steak and curry rice. My daughter made teriyaki mayo hamburger. I got the grated shiso hamburger! Everything was very delicious❣️ The master was very friendly.