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Okayama, JapanAile Rouge

French restaurant, at 1-11 Kyobashicho, Kita Ward, Okayama, 700-0831, Japan

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Rating

4.8 (319 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1000-2000

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Phone Number

+8150-5596-2932

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Location

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Reviews

More Comments at Google Map

A stew restaurant for adults with 6 counter seats. For lunch, you can choose from two options: ``braised curry'' or ``hash pork,'' and it comes with mini caprese and pound cake for a bargain price of ¥1,500 (tax included). The system allows you to tell the amount according to your stomach condition, and if it's not enough (up to 280g), you can "add a little more" (rice and roux) for free, which is refreshing! This time I ordered “Hash Pork”! The meat is melty as you would expect from a stew specialty restaurant. The rich roux had just the right amount of sourness and I finished it easily. I had it while refreshing my palate with caprese, and it was cold and the tomatoes were especially delicious. Lastly, the moist pound cake with a good balance of banana scent and chocolate was the perfect way to end the meal. I was very impressed with the compact and calm atmosphere of the store and the smart customer service that kept a distance that suited each customer. You can have lunch in a slightly rich mood. And it has a lot of volume

I visited for lunch and had the braised curry. I usually like spicy curry, but this curry is so delicious that it transcends my tastes, so I can introduce it to you with confidence. However, there is no adjustment to the spiciness, and the flavor is almost sweet, so if you are in the mood to enjoy your heart and soul, we recommend going to another curry specialty restaurant. It is a European style curry. It is characterized by a deep richness that permeates your body even after you swallow it, and you can enjoy a flavor that stands out from other curry restaurants around you. It's an easy-to-eat curry that tastes like a familiar home-cooked dish, but it also has a rich, elegant taste that you can't get at home.I think the more you eat it, the more you'll fall in love with it. The braised pork was so tender that you could easily cut into it without a knife, yet it was not too runny and had a firm texture, making it a luxurious dish. You can freely adjust the amount of rice up to 280g, so even those who eat less can enjoy a delicious and enjoyable lunch until the end. At 1,500 yen, which includes a caprese appetizer and a cake dessert, it's not cheap for lunch, but we can guarantee that you'll be more than satisfied. There are only six seats, so it may be difficult to enter depending on the time of day, but it's worth adjusting your time to visit. My colleague and I stumbled into this restaurant by chance without doing any research, but we ended up eating more delicious food than we had imagined, and we were able to spend a happy afternoon there. I'm grateful to have found such a store.

I went to European stew curry for the first time, which I had always wanted to try. The taste was as advertised and the owner was a friendly person, so we had a great meal in a great atmosphere. Hashed beef with braised curry. Free refills and even cake for dessert. It was a great lunch time 😊

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