Shizuoka, Japan｜Chez Mont Pierre

2023/7 first visit A creative French cuisine that makes the most of seasonal ingredients, 5 kinds of hors d'oeuvres → bread & waffles → cold potage & seasonal vegetables → mousse & spaghetti → main Yamagata pork, tilefish → 9 kinds of desserts & coffee. For wine, choose the tasting course recommended by the chef. Chardonnay and Sancerre for white, Burgundy and Caliterra for red, you can enjoy four kinds of wine according to each dish. I'm glad I chose this. Located in a residential area, it was full of hospitality in a quiet and calm atmosphere, and I was able to taste a wide variety of delicious potions and wines.

All the dishes are delicious and you can enjoy your meal in a relaxed atmosphere. When my children were small, we had a private room where we could eat in peace without worrying about others. There is no children's lunch on the menu, but they will make it for you upon request.

All of the dishes were very delicious, and I could feel that they had taken great care in both appearance and ingredients. When I informed them in advance that it was my wife's birthday, they prepared a special plate for me, and I was impressed by the restaurant's attentiveness. It has quite a volume. By the end of the course, I was really full. Also, the sauces on the dishes were made with great care, and they were all really delicious. Although the price seemed a little high, I was satisfied with the quality of the food and was able to enjoy a lunch that was more than worth the price. When the season changes, I would like to visit you again.