Kobe, Hyogo, Japan｜Kobe Kaikatei

One of the best value for money for a genuine French restaurant in Kobe. Wine selection is making a clear difference to the experience. Friendly maître d’hôtel!

Since the lunch I had planned during my trip to Kobe was closed, I decided to visit Kaikaitei in a hurry! The hall staffs were able to see the situation of each table successfully, order, serve the food, and refill the water. One of my goals in Kobe was to eat beef cutlet, so I was able to get a delicious beef cutlet at Kaikatei, and it turned out to be all right! The limited quantity pudding was also delicious🍮

postscript Monday, January 30, 2023 While I went to see Valentine's chocolate dinner. Uhihi. Fried Shrimp! ! I have a set of 2831. There are two large shrimp (*´ω｀*) I love the relaxing space. I also like the store staff. Warm up with tea at the end. I was very satisfied. #Kobe Daimaru #Western food #Fried Shrimp #Kobe Gourmet #beef cutlet Once again, the beef cutlet boom is here! w that? Didn't you give him something to eat in the past? ? that? ? Well, the same goes for beef cutlet. Served with sauce! ! The sauce is also warm! ! Yeah. The meat is so soft ჱ̒⸝⸝•̀֊•́⸝⸝) I like! ! w With soup, salad, and coffee #Sannomiya Gourmet #Daimaru lunch