Nagahama, Shiga, Japan｜Ruisseau

Really glad I came here… Staff is nice, even made an effort to make my birthday special. わざわざ私の誕生日の為にスペシャルデザート作ってくれました❤😊 The food is excellent🌟🌟🌟🌟🌟

I tried to make a reservation before. There was something I couldn't do. Saturday noon, September 2020, I came to Nagahama for the first time in about a year. When I passed by, the parking lot was empty. What if? That's what I thought and asked about it. They let me in even without a reservation. Both plates It was so delicious that it far exceeded my expectations. The material seems to be of high quality, Of course, that's not all. Even though the price is too modest It is amazing that something of such a high level is produced. It's really strange. According to my companion... A glass of wine too Something refreshing It went well with the food …that's right. Thank you for the meal. thank you very much. (I just started eating before taking the photo, so I'm sorry for the photo. It was even more beautiful in real life.)

When I went to Nagahama, I found it on Google Maps and it looked good, so I made a reservation. This is the correct answer. Amuse: Something with butternut? I forgot (lol) Appetizer 1: Angel shrimp, Tasmanian salmon, potatoes, etc. Appetizer 2: Omi chicken and foie gras consommé Foie gras has never been so delicious, but the one here was delicious without being smelly or greasy. Fish dish: Sauteed grouper and beans in tomato stew Meat dish: Omi herb beef sirloin The meat had a good flavor and was very delicious. And everything was very delicious. This is a restaurant I would like to visit again if I have the chance.