Inazawa, Aichi, Japan｜teatroM.T

A casual French restaurant. Color and gentle taste and quantity that will be received by girls 😊 The ingredients change every month, so it's perfect for a reward lunch. As for the taste, there are many gentle seasonings that make use of the ingredients, and the main dish of fish and meat is moderately cooked and very delicious. The price is reasonably reasonable and the feeling of being relaxed is nice. There is a sense of security that chopsticks are also prepared. The shop is run by a couple, so the shop is not too big and has a cozy atmosphere. The shop also holds flower arrangement classes about once a month. Perhaps for that reason, dried flower arrangements are displayed in various places, and it's fun to look at the arrangements. I sometimes go to lunch with my mother on weekdays, but whenever I go, I can eat slowly and calmly. However, what surprised me when I went there for the first time was that the store is on the first floor of a pachinko parlor building, and the parking lot uses the pachinko parlor's parking lot. . When I go out to eat French, I laugh because I don't know where I'm going. Considering that gap, it is a really recommended shop ♪ I will go again.

I used it for lunch at a shop that I had been interested in for a long time. There are 3 types of lunch, and I chose the "B lunch" 1,850 yen (tax included). The dishes for this lunch are hors d'oeuvres, today's fish or meat dish, dessert, bread, and a drink. Bread can be refilled. The food is not only delicious because the taste of the ingredients is utilized, but I was happy that chopsticks were prepared. It was really nice to be able to eat casually. The restaurant was comfortable and I was able to relax and enjoy my meal. The staff in charge of the hall talked to me in a friendly manner, and I was very impressed. The menu changes every month, so you can enjoy a different taste every time you visit. In addition to the restaurant, you can also take flower arrangement lessons, and if you make a reservation at least 3 days in advance, you can take home an orange tart. However, I was very impressed with the fact that it was not just a restaurant for eating, and I would definitely like to visit it again.

First of all, he was very kind and asked if I had any allergies or foods that I disliked. The food was carefully prepared using seasonal ingredients and had a gentle taste! I don't like okra, but I was surprised at how delicious it was! The lobster was delicious and amazing! I want to go again! Thank you for the wonderful time!