Gifu, Japan｜New Lion

``A famous restaurant that I didn't know about'' (^_^)b When I heard that it was a pork steak with miso, I was wondering, ``What do you think?'', but it turned out to be a genuine pork steak. Lunch is pork steak and miso cutlet. Today, I came to the store to eat pork steak, so I ordered (set meal ¥1150) (^_^)b I have never eaten authentic pork steak, so I can't compare, but it was sweet on a piping hot iron plate. Pork wrapped in a fragrant sauce...it looks delicious as well. (Large serving of rice + ¥100) When you take a bite, you'll find that the exquisite pork steak has a sweet and delicious sauce, and has just the right texture, not too soft or hard. If possible, I would have liked to have had a second helping of rice, mixed it with the leftover miso sauce, and eaten it with a spoon. Next time, I'll try it. (^O^)v This is a repeat. (≧∇≦)b

The daily lunch is a set meal consisting of a double main dish and two types of obanzai, and it comes with coffee or tea for 850 yen (tax included). On this day, we had mackerel grilled with salt and pork with ginger. Crispy and plump grilled fatty salted mackerel, it was very delicious! A comfortable horigotatsu seat is fine. At night, you can enjoy a la carte menu and sake. Tonteki and miso cutlet are the specialties, but I personally prefer other dishes. All the dishes are polite and delicious!

A long time ago, my grandfather took me to eat pork miso steak at Lion in Yahachi, Yanagase. This is New Lion who follows the trend. Needless to say, the miso steak is delicious, and the obanzai is also delicious. At night, you can drink as much as you want with miso steak and obanzai!