Gifu, Japan｜Italian restaurant

I had a lunch for 1800 yen. The quiche was delicious. All dishes had a lot of cheese🧀. As for the pasta size, the price is the same for M and L, so I chose L, and it was quite filling and very satisfying.

Pasta is very delicious. My favorite place in Gifu. The combination of ingredients is novel, and the sauce has a very elegant taste. It seems that he worked at Kihachi, so that know-how is being utilized. The boiled condition of the pasta is always the best, and I am surprised. It's a taste that can't be imitated at home, so it's better to go once. Because it is crowded, it is better to go at the same time as opening or make a reservation.

I went there for lunch with a friend and a child (under 1 year old). The prices were a little higher than what I saw in the reviews, and there were two types of lunches: 1,800 yen and 1,400-1,500 yen. I ordered a lunch for 1800 yen, and both the appetizers and pasta were very delicious, and the pasta was the most impressive taste I've had since camel pasta, so I still want to eat it! It was so delicious I thought. The appetizer quiche and cold corn soup were both very delicious. Since I was traveling with children, I had to sit in a tatami room, but there was a sheet of paper with warnings for children, and there was a lot of detailed information written on it. When bringing in baby food to feed, be sure to ask the store staff. Even though I had read the warning, I did not understand it and was warned by the store staff. But I didn't say it in a sarcastic way at all, so I just apologized for my mistake. I think the point is to be hygienic and not to disturb other customers, so it might be a little strict if your child is in a noisy period or is restless. Next time I would like to visit the store again without children.