Hitachi, Ibaraki, Japan｜Izumiya

Delicious; fresh Traditional seafood restaurant with a huge variety of dishes. Will come back

I wanted to eat seafood and was searching for a restaurant when I suddenly became interested, so I came here for the first time. It had been about 10 minutes since they opened, so there were still seats available, so I was guided to the counter. I was hesitant because there were so many options on the menu, but I caught my eye and ordered the uni roe bowl. There was a lot of volume, and even though it was raw, there was no odor at all, and it was sweet and delicious. The clerk was also friendly and easy to talk to. I thought I'd go eat there again when I'm nearby. Next time I would like to try the flatfish sashimi as well.

I had a special nigiri sushi set meal limited to 15 servings for lunch on a holiday. It was a special class story. I felt that the material was especially delicious this time. All of them are thick and rich. Among them, the medium fatty tuna and sea urchin are as delicious as the nigiri sushi restaurants in the city. With miso soup and salad. 1950 yen is very profitable with this. Before 12 o'clock, the seats were filled, including counter seats, table seats, and raised seats. 202307