Saku, Nagano, Japan|Dosanko Mochizuki
Ramen restaurant, at 118-5 Kyowa, Saku, Nagano 384-2204, Japan
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Rating
3.8 (388 comments)
🕙Opening Time
Open Time: 11:00
💲Price Range
¥1-2000
☎️Phone Number
+81267-53-5898
📞📞📞📍Location
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Reviews
More Comments at Google MapBest Ramen restaurant ever!!!
Ramen chain store in Mochizuki✨ It's my favorite shop and I used to I used to stop by often♪ I haven't been able to visit often lately. Visited for the first time in several years 😅 For truck drivers and families The store is popular and often crowded, table seats and counter seats, There is a raised tatami room where you can relax♪ The menu includes miso, salt, and soy sauce ramen. Not only yakisoba and chanpon Rich in variations such as tandan noodles☝️ There are rice bowls and set meals, so you'll be spoiled for choice❗️ For some reason I feel like drinking when I come here. For now, I ordered “Ikudai🍺”, Snacks include ``Yakiniku,'' ``Stir-fried vegetables,'' and ``Yaki gyoza.'' Choose “Champon” for the final ra🍜✨ Juicy yakiniku stir-fried with sweet sauce♪ Lots of fragrant stir-fried vegetables that are slightly grilled♪ Gyoza with crispy skin and plenty of filling and juicy meat♪ There's no way the alcohol wouldn't go well❗️ lol😆🍻 The champon at the end was cloudy. The richness and creaminess of the rich chicken broth Goes really well with chewy straight medium thick noodles Dissolving the garlic will make it even more flavorful! It was really delicious❗️✨😁 I visited for the first time in several years, but the taste was consistently delicious. This is the kind of shop you'll want to visit again❗️✨
It's close to my house, so I go there to eat at least once a month. I usually order "meat soy sauce" for 800 yen. When I'm hungry, I order a large serving of meat and soy sauce noodles for 900 yen, and when I want to eat it with rice for 200 yen, I order a large serving of meat and soy sauce for 850 yen. I've eaten here over 100 times. The combination of ``meat yakisoba'' and ``rice'' is also good. It's relatively empty if you go around 11:00 for lunch and after 2:00 in the afternoon. Every time I go, it's delicious and I keep eating it.
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