Ueda, Nagano, Japan｜ラーメン 富士松

Addendum September 18, 2023 [Latest time of use] ◎ Fuji Ramen Pork Single (1 piece) Medium size *Limited topping: 1 piece of “broiled fatty pork” On the last day of a three-day weekend, I visited the restaurant quite early to try out the ``roasted fatty pork'' that I learned about from the shop and Ayaneko's X. Even though it opened about 5 minutes earlier than scheduled, it was so popular that there were about 20 customers in line. Since I wasn't able to eat it last time, I had high expectations and waited at the counter while watching Ayaneko make the noodles and the chef prepare the bowls (plating, etc.) lol The ramen with all the medium-sized toppings arrived shortly after, and it was a masterpiece, but since it came with grilled fatty pork, I was right in choosing a single piece of pork, but if it was a double, I would have almost eaten it all. w Among the Jiro-style restaurants, this one feels like it has a lot more, probably due to the extra-thick curly noodles, and it's the best because it's a big eater. My most anticipated impression of the "Limited Grilled Pork" is... The roasted pork is delicious and delicious.This is delicious! It might be difficult for the shop side, but I think it would be great for the customers if they could provide us with this roasted pork on a regular basis. I used it for most of the second day of junior high school, and it was delicious until the end, so I recommend it. The three staff members were delicious~Thank you for the meal♪ P.S. First use in September 2023 ◎ Fuji Ramen Double pork (2 pieces) Medium size I visited around 1:30 pm, and the restaurant was almost full. I thought it would be okay since it was a weekday, in anticipation of the crowds during the three-day weekend due to the recent TV appearance, but as expected, there were several people who said, ``I came to watch TV.'' The young woman, who has finally received recognition from her master for her long-awaited ``menage'' cooking of ramen, continues to do so silently with a firm expression on her face, and the master's breathing is steady, and even though it's crowded, the deliciousness remains the same... good♪ I also liked the way he stared at the timer and completed the perfect noodle dish. The staff in charge of customer service at the ticket vending machines and in the hall are pleasant to first-time customers because of their gentle customer service attitude, and even though they are busy, they always have smiles on their faces, but they are also very efficient with their proactive behavior. The food is delicious, the customer service is good, and there's a sense of stability here, so I'm looking forward to the future of this restaurant. 《Below is the first comment》 This is a Jiro inspired ramen restaurant located in Akiwa, Ueda City. The star rating on Google Maps is low, so when I look at the comments, I get the feeling that it takes courage to go there, and even though it's been a while since the store opened, I'm still a little timid. However, it was completely different from when I first started, and it overturned my expectations (in my case), giving me 5 stars this time. The soup is a non-emulsifying type and the saltiness comes through quite directly, so if you are looking for a mild flavor without any thorns (such as Chikuma City's Butabuta-san or Saku City's Hana no Meisan), this is the complete opposite of what you would expect. I think this ramen is not suitable for people who like kei. The amount of noodles is the same as the nearby Jiro restaurants, or even a little more. The noodles are homemade, and (personally) the noodles are uneven, but they have the thickness and texture that I like. The customer service and operations, which were often criticized when the store first opened, have been satisfactory in my experience. Both the owner and the staff are considerate towards the customers, and I don't think the ramen (currently) is as bad as some people have commented. I think there's no need to be afraid even if you're visiting for the first time, as we can explain various ways to order, which is common among people who don't like Jiro-style food. I recommend it to those who like non-emulsified soups and authentic noodles with a wild feel.

A restaurant where you can casually enjoy authentic Jiro-style cuisine in a bright atmosphere. The ticket vending machine accepts up to 10,000 yen bills. Check out advantageous point cards, tweets on X, etc. It's a good impression that you can wait outside under the roof, and they have cold drinks available during the hot months.

It was a very filling dish\(*ˊᗜˋ*)/ Ramen shops tend to have a lot of smells, but the entrances and exits were open, so we ate in the pleasant breeze while sweating. The noodles were thick, and the amount was enough even for a petite 🎶 The chashu was also thick and very delicious ^^