Saku, Nagano, Japan｜Menzo

I visited there because I wanted to try the local gourmet Anyoji ramen. The outside looks old, but the inside is stylish and cafe-like. They also have children's ramen, so it's recommended for families with children. If you don't like miso, seafood and pork bones are available. It was also delicious.

I ordered "Anyoji Ramen" just in time at the end of lunch. I used to add garlic to my miso ramen, but I was told that miso ramen without garlic is still delicious. It was very rich and delicious, thank you very much!

If you are heading from Kitanakagomi Station, you can see the signboard, but if you are coming from the other side, you will pass by, so be careful. Free large servings. Our proud ramen uses delicious Hokkaido miso grown in the northern lands. We use fresh miso. The entrance to the store is at the bottom of the stairs, so it's hard to find, but once you enter, you'll find a calm and clean interior. Today I ordered tonkotsu soy sauce ramen (750 yen) and gyoza (300 yen), which you buy from the ticket machine at the entrance. Tonkotsu and soy sauce soup - it's delicious. It's one of my favorite flavors. The noodles are large and filling, and the chashu is soft and thickly sliced. The gyoza is also delicious. Next time I would like to try Anyoji Ramen in Saku.