Aizuwakamatsu, Fukushima, Japan｜Banshin Aizuwakamatsu

I happened to see it when I was passing by, so I visited. Ordered ramen and mini-mini tare katsudon. The golden pork soup is salt-based and has a golden color that will whet your appetite. It's a gentle seasoning, but it's a soup that feels firmly umami. Tarekatsu is delicious as it is comparable to what you eat in Niigata.

I went there for lunch. I ordered the Setsukei soy sauce ramen. The soup was smooth and had a light soy sauce flavor, but it was rich and delicious. The flavor of the seafood was really delicious. I also tried a bite of the mini sauce cutlet, and it was delicious and went well with the rice. I want to go eat there again.

First visit! It was lunchtime, but we were lucky enough to be seated without waiting. Charshu men (950 yen) Delicate soup. I almost drank it all (lol) When you come to Aizuwakamatsu, check out Sakashin Kaenden It was a feast.