Kitakata, Fukushima, Japan｜大喜

About two years ago, I visited on a Saturday in July in the evening after a day trip to Mt. Iide. I've stopped by before on my way back from mountain climbing, and the fried rice and ramen were so delicious that I remembered them so I'm going to visit again 😉 The bonito soup is served, and the noodles are chewy and curly, which is unique to Kitakata, and they're just as delicious as before 😋🤤 The fried rice is moist and the soup stock works well, making it an exquisite dish.Among the many restaurants, it's open until late at night and has a large parking lot, which is the best😀If you're in the area, I'll be sure to stop by again😋😚

Among the many competing ramen shops in Kitakata, we have a large number of parking spaces and seats inside the shop, so I think this shop is easy for customers with families to use. You can enjoy three types of ramen: salt, miso, and soy sauce. This time I had the soy sauce, and the refreshing soup and slightly thin curly noodles had a good balance and were delicious. The gyoza I ordered with it was extremely delicious and addictive.

It is a delicious miso ramen that I have been familiar with since I was a child. It is the signboard menu of the shop. It's nice to have different toppings every time you go. homemade? Chili oil is also the best with a kicking spiciness. Half-fried rice and dumplings are also of a high level, so we recommend them.