Nishigo, Fukushima, Japan｜彩華

I visited you around 14:00 on Sunday. About 5 groups of customers were seated immediately. My husband had Chinese noodles, and I had char siu noodles topped with mustard green onions and dumplings🥟. The bowl arrived in about 15 minutes after ordering. Start with the soup. When I say Shirakawa ramen, I imagine it is light, but the soy sauce is thick and thick. Mustard green onions are also doing a good job. The char siu is big and thick, and there are 5 of them. I'm going to go to homemade chili oil when I've eaten about half. yes. No doubt 😊 I'm sorry. Next is gyoza🥟. The garlic isn't strong, but the homemade dumplings are the best👍The dumplings aren't crispy, but they're delicious (*´～｀*)ŧ‹"ŧ‹"ŧ‹". There was a vending machine and I wanted to buy it, but the freezer is full right now, so I gave up.

I love Shirakawa ramen, but Ayaka here is also very delicious. The soup, noodles, and wontons are well balanced. There are many customers and there are times when you have to wait for a long time, but it is a ramen that is worth the wait. Thank you for the meal.

🌟The parking lot has two rows facing each other, so people who don't like it when it gets crowded may have a hard time🚕🚗🚙💭 🌟When you arrive, write your name at the entrance and wait. I went at opening time and was able to enter right away. (I visited the store on 3/5㈯) 🌟The taste of soy sauce is not as good as the color. It was lighter and easier to eat than I expected. The spinach🥬 was also delicious. 🌟The sesame miso was full of vegetables. It might be better to do Tenchi Gaeshi first. It takes a lot of effort to put in the finely chopped pork char siu 💓 The spicy miso that comes with it is also delicious 😋 Both noodles were delicious. 😚🍜