Shirakawa, Fukushima, Japan｜Kashima

I live in Tokyo, but ever since I fell in love not only with Shirakawa ramen, but also with the city of Shirakawa, I've been visiting for day trips during the 18 ticket season, renting a free bicycle from the Tourism and Local Products Association next to Shirakawa Station, and enjoying the ramen while walking around. Up until now, I've enjoyed the Tora-kei and Chagama-kei, but the Yatabe-kei has a high hurdle for those using public transportation...Recently, a store has opened in Tokyo, but first of all, I've been interested in this one since it opened. . Anyway, I liked it♪ Yatabe-style unique, rumored free ``Chicken Gara''! I'm a left-winger, but since I'm riding a bicycle, I had it with oolong tea, but I really wanted beer (lol). I love boiled fish, so this chicken broth was fun to try. And ``Charshu Wonton Noodles''. It comes with momobara kaburi, but first of all, the noodles are delicious. I also personally loved the light soup. Travelers will also appreciate the cheerful hospitality of everyone at the restaurant. Although it is within walking distance from the station, I think it would be fun to rent a bicycle and explore the area. We recommend renting a bicycle for those using public transportation to visit Tora Shokudo, but please also take advantage of the opportunity to enjoy Nanko Park and Komine Castle. It's a nice town.

2023.8.26 Lunch Seafood Tsukemen…950 yen 2023.8.26-353 This is a Yatabe restaurant, which is famous for its Shirakawa ramen, and its lively atmosphere created by its energetic staff is appealing. By the way, the chicken bones here are served to customers upon request. There are many restaurants that serve zaru chuka, but it is rare to find one that serves tsukemen in a lineage of a prominent local restaurant. Shirakawa's handmade noodles are so delicious when soaked in cold water and submerged in the sour and spicy dipping sauce! That's how moving it is. I'm also happy with the grilled pork, which comes with two different cuts of pork, and the presence of spinach, which gives it just the right amount of cooling sensation.

Speaking of Shirakawa, I had wonton noodles. You can hear the punch of soy sauce and the aftertaste is refreshing. The noodles are also hard. Soup piping hot! Personally, I think it's a flavor that ranks high. Anyway, the owner is doing well! PayPay can be used