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Chigasaki, Kanagawa, JapanKanariya

Izakaya restaurant, at Japan, 〒253-0053 Kanagawa, Chigasaki, Higashikaigankita, 1 Chome−5−4 サザングランドハイツ B1西

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Rating

4.6 (50 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥2000-4000

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Phone Number

+81467-84-9360

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Location

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Reviews

More Comments at Google Map

~Where is this? If you want to go on an extraordinary trip in Chigasaki, this is the spot! Canary Golden Sparrow @North East Coast of Chigasaki City~ Tonight I'm going out drinking with a friend. It also happened to be his birthday. There were several options for restaurants to go to. Bojan is a famous curry restaurant that is highly rated on Tabelog and always comes up whenever Chigasaki is picked up by the media. Kukai is a restaurant in Takada where no matter what you order from Okini, it's delicious. A smoke shop near the north exit of Chigasaki Station. When I suggested it to the manager, he said he wanted to go, and he chose Canary Kinthujaku. Call in advance to make a reservation and go! Get off at the south exit of Chigasaki Station and walk down Yuzo Street. Once you pass Kukai-san, you will see a signboard on your right hand side. I arrived first, so I went down the stairs and faded in...it was so colorful! It's an izakaya that serves international cuisine, and it's reminiscent of Asia. Why did you pick Canary? I had never been there before, and I knew that it was a relatively rare authentic international cuisine in Chigasaki, and it happened to be featured in SHONAN TIME, which was released a few days ago. Moreover, when I googled it, I found out that the general was the manager of the much missed but closed famous Jammin Chigasaki store. Expectations are high! Now. Takada arrived first, so he was ushered to his seat. A very popular store. We are seated together at a large table. You're the best!But...you never come to take my order? My seat was near the counter, so I looked closely and saw that I ordered at the counter and paid in cash there. Ah, it's a pay-in-advance system that is common at stores near American bases such as Fussa. Only cash is accepted. Please be careful if you live a cashless life. As I was making these observations, a friend arrived. I went to the counter to talk about the system and place my order. Menus are selected from the blackboard near the counter or from the strips of paper that list the day's specials. Food choices include Sagami pork ham with plum sauce, Thai fries, stewed Kuroge Wagyu beef tendon, tomato and bean sprout salad, and wild mushroom open omelet. For drinks, I ordered the rare oolong tea and Ebisu Orange! When handing over cash, there are piles of bills and coins in a basket hanging from the ceiling instead of at the cash register! It will be nostalgic for Takada's Showa generation, and fresh for the younger generation. Each piece is carefully designed and stylish. No matter how you look at it, I have a feeling it's going to be delicious! Grab some beer, oolong tea, and a cup from the fridge and have a toast! Happy birthday! I called that the Sagami pork ham was ready. Takada's number is 20. Basically, when it's ready, you'll be called by number and you can go pick it up. Regular customers were called by name. It's also a system where we clean up the dishes and put them back on our own. According to reviews, the attitude of the staff is bad! etc., but I can understand that they are poor quality customers who cannot do this. That's why the store has a good atmosphere. All of the dishes served have hidden ingredients and are delicious!If you don't mind self-service, Canarya is a recommended restaurant where you can feel like you've traveled to a foreign country.

Oh no! I'm so happy to be able to eat such delicious Khao Man Gai in Chigasaki 😁 Anyway, the chicken is perfectly cooked, moist and tender! ! 👍👍👍 Rice cooked in the soup from boiling chicken is also delicious! My partner had a plate lunch with stir-fried mutton on the rice, but I think even people who don't like mutton would enjoy it because it had a lot of mutton meat in it and the cumin flavor erased the smell of mutton. And the vermicelli salad (yam wun sen) with shrimp sashimi is also very seasoned! ! No matter what you eat, this restaurant is delicious👍 I could really understand the owner's love for cooking and cooking sense. I don't eat lunch much in Chigasaki, but I would like to go there if I like it 😄

The colorful interior is reminiscent of a Thai food stall. Self-service, pre-payment required. The food is delicious no matter what you eat. I don't have any pictures, but the stir-fried lamb meat and vegetables is really delicious and irresistible for lamb lovers, so please give it a try.

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