Fujisawa, Kanagawa, Japan｜たこ焼き 風天

There's a takoyaki shop standing at a Y-junction that I've been curious about for a while. I thought it was only for takeout, but you can also eat inside, there are menus other than takoyaki, and you can also drink alcohol 🍺 In addition to the traditional sauce, Takoyaki also has a wide variety of flavors, including salt and pepper, vinegar miso, and locally produced fish sauce. If you're lucky, you might even be able to find the Ajillo flavor on the limited menu ✨ Personally, I like the salt and pepper flavor (with mayonnaise), the extra 100 yen topping of cabbage, and the free topping of garlic powder. Not only does it have a great visual impact, but it also allows you to eat vegetables that are often lacking. Futen Ginger, made with the store's original ginger syrup, is also delicious with an adult flavor. It's fun to talk to the staff, and it's a store you'll want to visit again.

This is a takoyaki restaurant that is loved by the locals.They also have eat-in options, and the atmosphere is relaxing for a quick drink, and the regulars are all nice people. It's a great store where the couple who run the store love the local area more than anything else. There's also a kitchen truck, so if you find one, you're lucky! ️It's a yellow color car.

Contains 8 perfectly sized takoyaki pieces. I ate a simple sauce. The baked dough is a little thick, so you can eat it easily while still feeling the texture. There are both inside and bench seats, so I want you to eat freshly baked food.